In 1933, Chris and Fannie Baker opened Baker's as a lunchtime sandwich restaurant. In 1934, their son Clarence Baker began booking jazz pianists, but Baker's was still known at that time principally as a restaurant. In 1939 Clarence, took over owners
Cutters Bar and Grill is a fresh look at contemporary American cuisine that is a great value for everyone. In addition to offering a delicious menu, we are the perfect place for an after office happy hour or gathering of friends.