A breakfast-brunch-lunch restaurant with a wide variety of southern favorites. Specializing in perfect grits and combining (4) varieties with your favorites.
“People in the South just want great grits, and that’s the idea behind Huskers Café.”
Huskers Cafe opened it's doors August 2016. Started by Carl Smith and his breakfast-loving family, the menu is primarily comprised of hearty breakfast bowls, pancakes, melts, and other Southern-style comfort foods that you might be greeted with on Saturday mornings.
‘Huskers’ brings to mind corn but also strongly represents traditional values, which in the South puts family at the top of the list,” Smith said. “In the South, family are the people you sit down and eat with and talk about your day – just like at our restaurants.