Hank’s Ice Cream
Well before the deluge of commercial manufacturers, ice cream was an extravagance, made in small batches through an achingly slow, labor-intensive process. Today, ice cream is king. Little kids long for it, summer virtually belongs to it, and other desserts are even sauced with it. But where can you go to avoid the corporate mongers and find the ice cream of your youth? Simple: Hank’s.