A modern collaboration between southern and Caribbean cuisine. Created by Rochelle Kemp, the Flavor Experience offers a collection of cultural influences including Jamaican, Creole, Cajun, American, and Italian cuisine.
Over the years, Chef Brian Jupiter and I have taken several trips to New Orleans. Since Brian was born and raised there, I had the luxury of viewing the city through the lens of one of its natives. During our visits, the charming Mom-and-Pop joints
Let me give you a little run down of who we are, where we are, where we are going and where we are right now. We’re a family run business…but it hasn’t always been that way. Myself (Verdain) and Ragga himself & a small shoestring budget
Equal parts urban chic restaurant, cocktail lounge, banquet space and historian dream, Negril Village, in the historic Firehouse, is a versatile space that can accommodate many different vibes and experiences.