Toyin Alli, the Owner/Chef of Puddin' got her start eight years ago as a street food vendor at DC's historic Eastern Market on Capitol Hill. Since her start, Puddin' has grown to include Union Market, various local markets and two food trucks.
Houston’s This Is It Soul Food Restaurant has long served up foods originated from traditional slave and Southern cuisine, including ham hocks, chitterlings, black-eyed peas, smothered pork chops and oxtails. Frank and Mattie Jones
Cherry Blossom Intimates offers intimate-wear for breast cancer survivors and women who seek proper bra fit in the Washington, D.C. metropolitan area. It is the region’s first medical custom prosthetics and lingerie store of its kind.
3760 Ashley Phosphate Rd, Charleston, South Carolina 29418, United States
Nigel Drayton, the owner and executive chef, at Nigel’s Good Food dreamed of one day opening a nice restaurant in town. With the support of his wife, Louise, and their children he worked his way up the culinary ladder.