Chef Hadas Mengesha has become increasingly well-known for her unique flavors that celebrate East African cuisine. Her restaurant is an intimate setting that depicts the people and landscapes she recalls from Ethiopia—her home country.
Serving authentic “belly filling” southern style favorites.
Chicken & Waffles, Fish & Grits, Southern French Toast, Turkey Meatloaf,
Bamma Buffalo Wings, Collard Greens, County Peach Cobbler, Sweet Tea and more.
We also cater!
Apricots & Honey Wine and Spirits is a local Wine and Spirit shop, specializing in wine from all regions. We are the largest carrier of New York Wines. When it comes to our spirits it will embody a great selection of common, rare and New York local f